My name's Letizia and I live in Italy, in the tuscan countryside between Florence and Pisa. In my country, cooking is passion and culture, and for me it's also happyness and love. Here I'll share with you some of my culinary experiences and something I liked here and there.
I own every pictures etc. in this blog, unless otherwise stated.
My italian blog: http://lacremebrule.blogspot.it
13 5 / 2012
Spaghetti with arame algae and mussels sauté with fresh fava beans cream.
Recipe here: http://lacremebrule.blogspot.it/2012/05/spaghetti-con-alghe-arame-e-soute-di.html
03 10 / 2011
Troccoli (traditional pasta of Puglia) with mussels, pinto beans and pecorino cheese.
